Ingredients: Sundried Tomato Paste (SULPHITES), Olive Oil, Butter (DAIRY), Salt, Pepper, Basil, Garlic, Tomatoes, Onion, Black Olives, Green Olives, Aubergine, Sliced Cumberland Sausages, Mozzarella (DAIRY), Pasta (GLUTEN), Plain Flour (GLUTEN), Rice, CEP Powder, Double Cream (DAIRY).
As the Mushroom Arancino were prepared off site, we cannot be entirely certain of the exact ingredients and allergens.
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